Description
Cloves are used mainly for meat, pastries, pickled foods, cooking, candied, and beverages.
1.Warm stomach. clove
2.Warming the kidney. clove
3.Treat stomach cold. clove
4.Treat the bad breath. clove
5.Treat the toothache. clove
Product Type:
|
Clove
|
Foreign objects:
|
0
|
Moisture:
|
<12 g/100g
|
Lead:
|
<0.04 mg/kg
|
BHC:
|
<0.01 mg/kg
|
DDT:
|
<0.01 mg/kg
|
Aflatoxin B1:
|
<1ug/kg
|
Total mercury:
|
<0.003 mg/kg
|